How about crème caramel,
”
Whatever flavour you are looking for,
or do you prefer crème brûlée?
we help you find it.

Caramelised sugar

PRODUCT
Caramelised Sugar
FLAVOUR
Sweet
Aromatic
Intense caramelised aroma
COLOUR
Light brown to dark brown
FORM
Syrup
Powder
Sugar
Granulate
Piece
ADVANTAGES
Caramelised or burnt sugar is an actual foodstuff
Natural manufacturing process without any chemical additives
Clean labelling
AREAS OF APPLICATION
Areas of application is the whole food industry:
Bread, baked goods & Cereals
Spicy products (soups, sauces, gourmet food, frozen food)
Dairy products, Ice cream & Preparations
Chocolates & Confectionery
Beverages & Flavors
Pet food
SPECIFICS
Allergen & GMO free (in accordance with
EU regulations (EC) No 1829/2003 and (EC) No 1830/2003)
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