MAPLE

PRODUCT

Maple

FLAVOUR
Sweet, typical maple taste
COLOUR
Light brown to brown
FORM
Syrup
Powder
Sugar
ADVANTAGES
Natural, traditional production process without chemical additives
AREAS OF APPLICATION
Bread, baked goods & Cereals
Dairy products, Ice cream & Preparations
Spicy products (soups, sauces, gourmet food, frozen food)
Beverages & Flavors
Chocolates & Confectionery
Pet food
SPECIFICS
Allergen & GMO free (in accordance with
EU regulations (EC) No 1829/2003 and (EC) No 1830/2003)
           
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